This is a flat leafed variety of parsley. It is good for the digestive system and freshening your breath. Plain Parsley has a stronger flavour than curled Parsley.

Growing: likes to be in rich and well drained soil.

Cooking Partners: Many things.

Culinary Usages: Oils, salads, butters, broths and soups, garnish, dressings, stuffings.

Harvest: Harvest the leaves, use throughout season fresh. Can be dried or frozen.

Zone: Annual

Width: 12"

Height: 12" - 24"

Sun Location: Full to part sun

  • Full Sun
  • Part Sun